the best cake
we tasted.
After trying countless wedding cakes, hers was by far the best cake we tasted, absolutely delicious.
Carissa is professional, warm, and genuinely passionate about what she does. She made the whole process enjoyable.
Olivia & Martin
Rockpool Bar & Grill, 2025
flavour
Flavour-first cakes your guests will not only eat but rave about.
handmade
Made-to-order, from scratch using fresh & high quality ingredients.
Experience
10 years experience.
Peace-of-mind from design to delivery.
limited
Limited bookings to ensure quality and dedicated attention.
cakes made to be eaten
Couples are often concerned that their cake won't get eaten.
My clients’ experience? Guests go back for seconds, slices disappear quickly, and couples often wish they’d ordered more.
​
Flavour and texture sit at the heart of every cake I make. All cakes and fillings are made from scratch, using real, high quality ingredients.
​
More & more, couples are choosing to serve their cake as the main dessert, allowing their cake to double as an amazing centrepiece & a memorable finish their meal.
"I’m sad I didn’t buy a bigger cake to have leftovers!"
Monique & George
No. 92 GPR, 2025
stunning &
delicious.
We got a three tier deluxe cake from Carissa for our wedding and it was absolutely perfect! It received so many compliments.
​
The final product was both stunning and delicious. She was easy to communicate with and very accommodating of our requests.
Steph & Jordan
Bendooley Estate, 2025
let's work together
My clients care about quality, design and flavour. They know what they want, but are open to ideas and trust my expertise to bring their vision to life.
If this sounds like you, I offer a relaxed but professional booking experience, and would love to chat with you about your wedding cake.
​​​​​
​​​
Starting pricing for buttercream cakes:
2 tier | 90 coffee / 50 dessert | from $715
3 tier | 150 coffee / 85 dessert | from $1090
Raspberry cake 50cm | 300 coffee / 140 dessert | from $1500
​
Please enquire for a personalised quote.
​
​
I'M CARISSA
Hello
With a 10 years experience in Sydney & London, my signature cake style is all about handmade decadence, modern romance and quiet luxury.
Specialising in buttercream and ganache, my designs focus on organic textures, pretty palettes, and seasonal florals & produce.
​
While my primary focus is weddings, I also make cakes for birthdays & celebrations, particularly buttercream kids cakes.
​
